49 - Gluttony Light
All Grain Recipe
Submitted By: Skurkebryg (Shared)
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Brewer: Simon Lei Fredslund | |
Batch Size: 5.81 gal | Style: American Amber Ale ( 6B) |
Boil Size: 7.31 gal | Style Guide: BJCP 1999 |
Color: 0.0 SRM | Equipment: Simons elgryde Wizardized |
Bitterness: 0.0 IBUs | Boil Time: 80 min |
Est OG: 1.000 (-0.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.000 SG (-0.0° P) | Fermentation: Ale, Two Stage |
ABV: 0.0% | Taste Rating: 30.0 |
Ingredients
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Taste Notes
https://www.simonlei.dk/skurkebryg/gluttony-light/Notes
https://www.simonlei.dk/skurkebryg/gluttony-light/This Recipe Has Not Been Rated