Forårs bock

All Grain Recipe

Submitted By: morfmir (Shared)
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Batch Size: 10.57 galStyle: Mailbock/Helles Bock ( 5A)
Boil Size: 13.21 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: Pot (18.5 Gal/70 L) - BIAB
Bitterness: 34.3 IBUsBoil Time: 60 min
Est OG: 1.053 (13.0° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.013 SG (3.3° P)Fermentation: Lager, Single Stage
ABV: 5.2%Taste Rating: 30.0

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