BeerSmith™ Recipes and Web Editor
Forårs bock 
All Grain Recipe
Submitted By: morfmir (Shared)Members can download and share recipes
| Batch Size: 10.57 gal | Style: Mailbock/Helles Bock ( 5A) |
| Boil Size: 13.21 gal | Style Guide: BJCP 2008 |
| Color: 5.9 SRM | Equipment: Pot (18.5 Gal/70 L) - BIAB |
| Bitterness: 34.3 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.0° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Lager, Single Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| No ingredients |