JEDI JUICE 02 - HOT WHIRLPOOL - CLONE

All Grain Recipe

Submitted By: Gash (Shared)
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Brewer: Gash
Batch Size: 6.08 galStyle: American Pale Ale (18B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 3.9 SRMEquipment: ROBOBREW - NEW - GASH
Bitterness: 59.8 IBUsBoil Time: 60 min
Est OG: 1.070 (17.1° P)Mash Profile: BIAB, Medium Body - ROBOBREW - GASH
Est FG: 1.017 SG (4.3° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.99 oz Gladfield Lager Light (1.4 SRM) Grain 1
6 lbs 7.26 oz Gladfield Wheat Malt (2.1 SRM) Grain 2
12.91 oz Oats, Flaked (1.0 SRM) Grain 3
0.18 oz Riwaka [5.2%] - First Wort Hops 4
2.12 oz Citra [12.0%] - Steep 15 min Hops 5
2.12 oz Mosaic (HBC 369) [12.2%] - Steep 15 min Hops 6
1.0 pkgs Nottingham Yeast (Lallemand #-) Yeast 7
1.76 oz Citra [12.0%] - Dry Hop 7 days Hops 8
1.76 oz Nelson Sauvin [12.0%] - Dry Hop 7 days Hops 9
1.76 oz Citra [12.0%] - Dry Hop 3 days Hops 10
1.76 oz Nelson Sauvin [12.0%] - Dry Hop 3 days Hops 11

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