Pale Ale

All Grain Recipe

Submitted By: rtclauss (Shared)
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Brewer: Zeke
Batch Size: 5.00 galStyle: Special/Best/Premium Bitter ( 8B)
Boil Size: 6.43 galStyle Guide: BJCP 2008
Color: 7.3 SRMEquipment: My Equipment
Bitterness: 47.7 IBUsBoil Time: 60 min
Est OG: 1.049 (12.1° P)Mash Profile: My Mash
Est FG: 1.013 SG (3.3° P)Fermentation: My Aging Profile
ABV: 4.7%Taste Rating: 35.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1.00 oz Northern Brewer [8.5%] - Boil 60 min Hops 3
1.00 oz Fuggles [4.5%] - Boil 30 min Hops 4
1.00 oz Fuggles [4.5%] - Boil 5 min Hops 5

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