Moving Pitchers - Black Shakes (Johnny Mnemonic)

All Grain Recipe

Submitted By: Tack (Shared)
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Batch Size: 5.50 galStyle: Gose (27 )
Boil Size: 6.99 galStyle Guide: BJCP 2015
Color: 3.4 SRMEquipment: BrewEasy™ 5 Gallon
Bitterness: 11.6 IBUsBoil Time: 60 min
Est OG: 1.047 (11.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
3.60 g Calcium Chloride (Mash 60 min) Misc 1
3.20 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
1.30 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
0.55 oz Salt (Mash 10 min) Misc 4
8.00 oz Rice Hulls (0.0 SRM) Adjunct 5
4 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 6
4 lbs White Wheat Malt (2.4 SRM) Grain 7
8.00 oz Cara-Pils/Dextrine (Souring Agent) (2.0 SRM) Grain 8
0.25 oz Falconer's Flight [11.0%] - Boil 60 min Hops 9
1 lbs Candi Sugar, Clear [Boil for 30 min] [Boil] (0.5 SRM) Sugar 10
0.25 oz Coriander Seed (Boil 10 min) Misc 11
0.25 oz Falconer's Flight [11.0%] - Boil 5 min Hops 12
1.00 oz Lime Zest (Boil 5 min) Misc 13
0.50 oz Falconer's Flight [11.0%] - Boil 0 min Hops 14
1.0 pkgs Kolsch Yeast (Wyeast Labs #2565) Yeast 15
1.00 oz Mint (Secondary 3 days) Misc 16

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