Garden Hoe
All Grain Recipe
Submitted By: chadcumm (Shared)Members can download and share recipes
Brewer: Chad Cummings | |
Batch Size: 5.00 gal | Style: Witbier (24A) |
Boil Size: 6.83 gal | Style Guide: BJCP 2015 |
Color: 3.2 SRM | Equipment: 1. Unibrau V.3 23L (5G) batch |
Bitterness: 23.1 IBUs | Boil Time: 60 min |
Est OG: 1.038 (9.4° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.008 SG (2.1° P) | Fermentation: Ale, Single Stage |
ABV: 3.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
5 lbs 8.00 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
4 lbs 12.00 oz | Wheat, Flaked (1.6 SRM) | Grain | 2 |
1.00 oz | Saaz [3.8%] - Boil 60 min | Hops | 3 |
1.00 oz | Saaz [3.8%] - Boil 15 min | Hops | 4 |
1.00 oz | Coriander Seed (Boil 5 min) | Misc | 5 |
1.00 oz | Orange Peel, Bitter (Boil 5 min) | Misc | 6 |
2.0 pkgs | Belle Saison (Lallemand/Danstar #-) | Yeast | 7 |