Contain.Beer - Cream Ale (Claudio)

All Grain Recipe

Submitted By: containbeer (Shared)
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Brewer: Cisco
Batch Size: 3.96 galStyle: Cream Ale ( 1C)
Boil Size: 5.33 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: Kit 20L
Bitterness: 20.1 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: Rampa Ășnica
Est FG: 1.012 SG (3.2° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 15.37 oz Cargill - Pilsen Argentino (2.0 SRM) Grain 1
1 lbs 10.46 oz Viking Munich Malt Light (7.6 SRM) Grain 2
14.11 oz Viking Caramel Pale (5.1 SRM) Grain 3
6.35 oz Viking Caramel 30 (15.5 SRM) Grain 4
0.35 oz Cascade [6.2%] - Boil 10 min Hops 5
0.53 oz Cascade [6.2%] - Boil 5 min Hops 6
0.88 oz Cascade [6.2%] - Boil 0 min Hops 7
1 pkgs US-05 (DCL/Fermentis #US-05) Yeast 8
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