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American Piphoffer Pilsner 
(1 ratings)
All Grain Recipe
Submitted By: steveck (Shared)Members can download and share recipes
| Brewer: Piphoffer | |
| Batch Size: 13.00 gal | Style: Classic American Pilsner ( 2C) |
| Boil Size: 15.31 gal | Style Guide: BJCP 2008 |
| Color: 3.8 SRM | Equipment: Blichman 20g |
| Bitterness: 37.4 IBUs | Boil Time: 90 min |
| Est OG: 1.068 (16.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Lager, Two Stage |
| ABV: 7.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 25 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 2 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 2.00 oz | Centennial [10.3%] - Boil 60 min | Hops | 3 |
| 2.50 oz | Cascade [7.7%] - Boil 20 min | Hops | 4 |
| 1.00 oz | Cascade [8.9%] - Boil 5 min | Hops | 5 |
| 1.50 oz | Cascade [7.7%] - Steep 5 min | Hops | 6 |
| 3.0 pkgs | Pilsner Lager (White Labs #WLP800) | Yeast | 7 |
American simple pilsner
by Stokedagain