Citrus Pale 
All Grain Recipe
Submitted By: LoneWolfPR (Shared)
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Brewer: A BeerAlchemy Touch User | |
Batch Size: 5.00 gal | Style: American Pale Ale (10A) |
Boil Size: 7.00 gal | Style Guide: |
Color: 6.5 SRM | Equipment: My Equipment |
Bitterness: 61.8 IBUs | Boil Time: 60 min |
Est OG: 1.062 (15.2° P) | Mash Profile: Single Step Infusion (68C/154F) |
Est FG: 1.016 SG (4.1° P) | Fermentation: My Aging Profile |
ABV: 6.1% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
16.00 oz |
US Caramel 20L Malt (20.0 SRM) |
Grain |
0 |
16.00 oz |
US Carapils Malt (1.3 SRM) |
Grain |
0 |
1 lbs 16.00 oz |
US Rye Malt (3.7 SRM) |
Grain |
0 |
7 lbs 16.00 oz |
US 2-Row Malt (1.8 SRM) |
Grain |
0 |
0.25 oz |
Japan Sorachi Ace [11.6%] - Boil 60 min |
Hops |
0 |
0.50 oz |
Japan Sorachi Ace [11.6%] - Boil 0 min |
Hops |
0 |
0.50 oz |
Japan Sorachi Ace [11.6%] - Boil 5 min |
Hops |
0 |
0.50 oz |
Japan Sorachi Ace [11.6%] - Boil 15 min |
Hops |
0 |
0.50 oz |
US Cascade [5.0%] - Boil 0 min |
Hops |
0 |
0.50 oz |
US Cascade [5.0%] - Boil 5 min |
Hops |
0 |
0.50 oz |
US Cascade [5.0%] - Boil 15 min |
Hops |
0 |
0.50 oz |
US Cascade [5.0%] - Boil 60 min |
Hops |
0 |
0.50 oz |
US Centennial [8.7%] - Boil 60 min |
Hops |
0 |
2.00 oz |
US Cascade [5.0%] - Boil 0 min |
Hops |
0 |
8.44 gal |
The Water Used |
Water |
0 |
0.3 pkgs |
DCL US-05 (formerly US-56) SafAle ( #) |
Yeast |
0 |
Notes
Expected costs of about $36 for ingredients and $10 for water.
~ 10 gallons of water needed.
~ 3.75 gallons for mash
~ 6 gallons for spargeThis Recipe Has Not Been Rated