Pleb IPA

All Grain Recipe

Submitted By: tpcmurray (Shared)
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Brewer: tpcmurray
Batch Size: 5.42 galStyle: American IPA (21A)
Boil Size: 6.50 galStyle Guide: BJCP 2015
Color: 6.7 SRMEquipment: Robobrew 3.1 Terry
Bitterness: 72.4 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: Robobrew, Medium Body - GASH
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
7.40 gal GFW Water Water 1
4.00 ml Phosphoric Acid 90% (Mash 60 min) Misc 2
8 lbs 13.10 oz Pale Malt (2 Row) US (2.0 SRM) Grain 3
1 lbs 10.46 oz Wheat Malt, Bel (2.0 SRM) Grain 4
8.82 oz Oats, Flaked (1.0 SRM) Grain 5
8.00 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 6
0.63 oz Warrior [15.0%] - Boil 60 min Hops 7
0.88 oz Citra [12.0%] - Boil 10 min Hops 8
0.88 oz Simcoe [13.0%] - Boil 10 min Hops 9
0.88 oz Citra [12.0%] - Steep 20 min Hops 10
0.88 oz Simcoe [13.0%] - Steep 20 min Hops 11
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
0.5 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13

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