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Shirley Mae-ish 
All Grain Recipe
Submitted By: jasonwb88 (Shared)Members can download and share recipes
| Brewer: Jason | |
| Batch Size: 12.00 gal | Style: Oatmeal Stout (16B) |
| Boil Size: 15.04 gal | Style Guide: BJCP 2015 |
| Color: 32.8 SRM | Equipment: Newest set up |
| Bitterness: 24.0 IBUs | Boil Time: 60 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs | Pale Malt, 2-Row (Rahr) (1.8 SRM) | Grain | 1 |
| 4 lbs | Oats, Flaked (1.0 SRM) | Grain | 2 |
| 1 lbs | Chocolate (Briess) (450.0 SRM) | Grain | 3 |
| 1 lbs | Crystal, Light (Simpsons) (52.8 SRM) | Grain | 4 |
| 1 lbs | Crystal, Medium (Simpsons) (90.6 SRM) | Grain | 5 |
| 1 lbs | Midnight Wheat (550.0 SRM) | Grain | 6 |
| 1.00 oz | Magnum [12.0%] - Boil 60 min | Hops | 7 |
| 2.00 oz | Fuggle [4.5%] - Boil 10 min | Hops | 8 |