Ingredients
Amount |
Name |
Type |
# |
36 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
4 lbs |
Corn - Yellow, Flaked (Briess) (1.3 SRM) |
Grain |
2 |
4 lbs |
Pale Malt (6 Row) US (2.0 SRM) |
Grain |
3 |
3 lbs |
Caramel Vienne 20L (Briess) (20.0 SRM) |
Grain |
4 |
2 lbs |
Caramel Malt - 60L (Briess) (60.0 SRM) |
Grain |
5 |
1 lbs |
Caramel Malt - 120L (Briess) (120.0 SRM) |
Grain |
6 |
3.00 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
7 |
2.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 30 min |
Hops |
8 |
3.00 oz |
Glacier [5.6%] - Boil 10 min |
Hops |
9 |
3.00 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
10 |
3.00 oz |
Amarillo Gold [8.5%] - Boil 0 min |
Hops |
11 |
3.00 oz |
Glacier [5.6%] - Boil 0 min |
Hops |
12 |
3.00 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
13 |