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#27-PerlePils 
All Grain Recipe
Submitted By: orbekkum (Shared)Members can download and share recipes
| Brewer: Odd-Rune | |
| Batch Size: 11.10 gal | Style: German Pilsner (Pils) ( 2A) |
| Boil Size: 13.87 gal | Style Guide: BJCP 2008 |
| Color: 3.3 SRM | Equipment: Brew Pot (15 Gal) and Coleman eXtreme Cooler(70 Quart) |
| Bitterness: 37.6 IBUs | Boil Time: 90 min |
| Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.008 SG (2.0° P) | Fermentation: Lager, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12.00 ml | Calcium Chloride (Mash 60 min) | Misc | 1 |
| 8.00 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 2 |
| 7.50 g | Calcium Chloride (Mash 60 min) | Misc | 3 |
| 5.00 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 4 |
| 18 lbs 11.83 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 5 |
| 1.76 oz | Perle [7.5%] - Boil 60 min | Hops | 6 |
| 1.41 oz | Perle [7.5%] - Boil 15 min | Hops | 7 |
| 1.41 oz | Perle [7.5%] - Boil 2 min | Hops | 8 |
| 2.0 pkgs | German Lager (White Labs #WLP830) | Yeast | 9 |