No Diggity Doppel 2019

All Grain Recipe

Submitted By: Jploium0215 (Shared)
Members can download and share recipes

Batch Size: 11.00 galStyle: Doppelbock ( 9A)
Boil Size: 17.00 galStyle Guide: BJCP 2015
Color: 16.7 SRMEquipment: 10 Gallon Equipment
Bitterness: 24.5 IBUsBoil Time: 90 min
Est OG: 1.073 (17.7° P)Mash Profile: Decoction Mash, Double
Est FG: 1.019 SG (4.8° P)Fermentation: My Aging Profile
ABV: 7.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs BEST Munich Dark (BESTMALZ) (14.2 SRM) Grain 1
5 lbs BEST Vienna (BESTMALZ) (4.6 SRM) Grain 2
1 lbs 8.00 oz BEST Caramel Munich II (BESTMALZ) (60.9 SRM) Grain 3
6.00 ml 2018 YVH CTZ Hop Extract [56.0%] (CO2 Extract) - Boil 60 min Hops 4
1.00 oz 2017 YCH Hallertauer Mittelfrueh [2.8%] - Boil 30 min Hops 5
1.00 oz 2017 YCH Tettnang [2.5%] - Boil 30 min Hops 6
1.00 oz 2017 YCH Hallertauer Mittelfrueh [2.8%] - Boil 15 min Hops 7
1.00 oz 2017 YCH Tettnang [2.5%] - Boil 15 min Hops 8
1.0 pkgs Harvest (Imperial Yeast #L17) Yeast 9

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine