SF Canyon Stretch Ale 3/30/19 
All Grain Recipe
Submitted By: bstruhs (Shared)
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| Brewer: Big Daddy | |
| Batch Size: 5.50 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.38 gal | Style Guide: BJCP 2015 |
| Color: 5.4 SRM | Equipment: Brent's Equipment |
| Bitterness: 34.6 IBUs | Boil Time: 60 min |
| Est OG: 1.063 (15.5° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 6.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 10.00 gal |
Brent's Water |
Water |
1 |
| 13 lbs 0.04 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 5.09 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
| 0.50 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
4 |
| 1.00 oz |
Cascade [6.3%] - Boil 20 min |
Hops |
5 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
| 1.00 oz |
Cascade [6.3%] - Boil 10 min |
Hops |
7 |
| 2.50 oz |
Orange Peel, Bitter (Boil 5 min) |
Misc |
8 |
| 2.00 oz |
Citra [13.6%] - Boil 0 min |
Hops |
9 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
| 2.00 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
11 |
| 1.00 oz |
Cascade [5.5%] - Dry Hop 10 days |
Hops |
12 |
Taste Notes
Mild smooth citris flavor and aroma.Notes
Sunny day 50 deg. started brew day at 07:30 ealry morning water hoses frozen had to find another hose. Judd Jewkes helped withg brew day
Kegged on 5/11/19 5:00 PM FG 1.006. Spring day 70 deg. lots of yard work today getting ready for summer.This Recipe Has Not Been Rated
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