
APL Bluff
(1 ratings)
All Grain Recipe
Submitted By: Goura (Shared)Members can download and share recipes
Batch Size: 13.47 gal | Style: American Lager (1B) |
Boil Size: 16.14 gal | Style Guide: BJCP 2015 |
Color: 6.1 SRM | Equipment: Bluff |
Bitterness: 15.4 IBUs | Boil Time: 60 min |
Est OG: 1.047 (11.8° P) | Mash Profile: Bluff Lager |
Est FG: 1.012 SG (3.2° P) | Fermentation: Lager, Single Stage |
ABV: 4.6% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
26 lbs 7.29 oz | Pilsen Agrária (4.0 SRM) | Grain | 1 |
2.82 oz | Saaz [3.8%] - Boil 45 min | Hops | 2 |
0.71 oz | Saaz [3.8%] - Boil 5 min | Hops | 3 |
3.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 4 |
testantp
by Gourateste