Hello Darkness

All Grain Recipe

Submitted By: allanlewis (Shared)
Members can download and share recipes

Brewer: Allan Lewis
Batch Size: 2.75 galStyle: Imperial Stout (20C)
Boil Size: 3.69 galStyle Guide: BJCP 2015
Color: 52.8 SRMEquipment: No Geeks Brewing BIAB
Bitterness: 72.4 IBUsBoil Time: 60 min
Est OG: 1.084 (20.3° P)Mash Profile: No Geeks BIAB
Est FG: 1.010 SG (2.6° P)Fermentation: No Geeks Singe Stage Ale
ABV: 9.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
2 lbs Oats, Flaked (1.0 SRM) Grain 2
1 lbs Roasted Barley (300.0 SRM) Grain 3
4.00 oz Carafa II (412.0 SRM) Grain 4
4.00 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 5
4.00 oz Chocolate Malt (350.0 SRM) Grain 6
8.00 oz Light Dry Extract [Boil] (8.0 SRM) Dry Extract 7
1 lbs Brown Sugar, Dark [Boil] (50.0 SRM) Sugar 8
1.00 oz Magnum [12.0%] - Boil 60 min Hops 9
0.50 oz Cascade [5.5%] - Boil 30 min Hops 10
0.50 oz Cascade [5.5%] - Boil 15 min Hops 11
0.50 items Whirlfloc Tablet (Boil 10 min) Misc 12
0.25 tsp Yeast Nutrient (Boil 10 min) Misc 13
1.0 pkgs Voss Kveik (Omega #OYL-062) Yeast 14

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine