All Day Ale All Grain 11 Gallon BHHBS 
All Grain Recipe
Submitted By: BHHomeBrew (Shared)
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| Brewer: Les Heard | |
| Batch Size: 11.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 13.50 gal | Style Guide: BJCP 2008 |
| Color: 4.2 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain |
| Bitterness: 28.5 IBUs | Boil Time: 90 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 18 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs |
Caramel/Crystal Malt - 15L (15.0 SRM) |
Grain |
2 |
| 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 0.50 oz |
Cascade [8.9%] - Boil 90 min |
Hops |
4 |
| 2.00 oz |
Cascade [8.9%] - Boil 30 min |
Hops |
5 |
| 2.50 oz |
Cascade [8.9%] - Steep 5 min |
Hops |
6 |
Notes
This is intended to be a hot weather session beer. As the name implies you can drink it all day.This Recipe Has Not Been Rated
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