Ingredients
Amount |
Name |
Type |
# |
4 lbs 6.55 oz |
słód wędzony jabłonią (5.1 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
(de) CHÂTEAU PILSEN 2RS (1.5 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Strzegom Monachijski typ II (11.2 SRM) |
Grain |
3 |
2 lbs 3.27 oz |
Strzegom Wiedeński (4.8 SRM) |
Grain |
4 |
14.11 oz |
Caraaroma (Weyermann) (178.0 SRM) |
Grain |
5 |
0.53 oz |
Puławski [8.9%] - Boil 45 min |
Hops |
6 |
0.53 oz |
Puławski [8.9%] - Boil 20 min |
Hops |
7 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
0.53 oz |
Puławski [8.9%] - Boil 7 min |
Hops |
9 |
0.53 oz |
Puławski [8.9%] - Steep 0 min |
Hops |
10 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
11 |
1.41 oz |
Puławski [8.9%] - Dry Hop 2 days |
Hops |
12 |