Wethereds Winter Royal English Bitter - Local AU Stock 1.2 (1 ratings)

All Grain Recipe

Submitted By: DrewsHomeBrews (Shared)
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Brewer: DrewsHomeBrews
Batch Size: 6.08 galStyle: Strong Bitter (11C)
Boil Size: 7.47 galStyle Guide: BJCP 2015
Color: 17.4 SRMEquipment: Robobrew 2018 - GASH
Bitterness: 39.3 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: Robobrew 1x Infusion Mash and Sparge 3 Full Body
Est FG: 1.020 SG (5.1° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Pale Malt, Ale (Barrett Burston) (2.4 SRM) Grain 1
1 lbs 12.22 oz Caramalt (Joe White) (25.0 SRM) Grain 2
14.11 oz Crystal (Joe White) (72.0 SRM) Grain 3
3.53 oz Chocolate Malt (Joe White) (381.0 SRM) Grain 4
1.41 oz Fuggles [4.5%] - Boil 60 min Hops 5
1.41 oz Fuggles [4.5%] - Boil 30 min Hops 6
1.00 items Whirlfloc Tablet (Boil 10 min) Misc 7
0.25 tsp Irish Moss (Boil 10 min) Misc 8
1.06 oz East Kent Goldings (EKG) [5.0%] - Boil 10 min Hops 9
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 10

Notes

Winter Royal Strength: 5.4% Ruby & Warming Originally brewed by the Wethereds Brewery in Marlow, Winter Royal became one of their flagship beers until the brewery closed in 1988. Traditional Fuggles and a Goldings hop variety add to the authenticity of this classic English beer. The result is a deep, ruby winter warmer at 5.4%, with a rich maltiness, soft bitterness and a fantastic late and dry hop aroma.

Ratings

Frind's old favourite

by DrewsHomeBrews

Made this for an English friend of mine. It was his favourite "getting plastered at his local" beer.
He said it was spot on to the original except the alcohol content. I've since improved my brewhouse efficiency and added som dextrose to the recipe for some extra kick.

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