Ingredients
Amount |
Name |
Type |
# |
8 lbs 9.57 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
3 lbs 4.91 oz |
Caramalt (Joe White) (25.0 SRM) |
Grain |
2 |
3.53 oz |
Chocolate Malt (Joe White) (381.0 SRM) |
Grain |
3 |
14.91 oz |
Maltodextrin [Boil] (3.0 SRM) |
Sugar |
4 |
0.63 oz |
Challenger [7.5%] - Boil 90 min |
Hops |
5 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
0.30 tsp |
Irish Moss (Boil 15 min) |
Misc |
7 |
0.53 oz |
Fuggles [4.5%] - Boil 15 min |
Hops |
8 |
0.53 oz |
East Kent Goldings (EKG) [5.0%] - Boil 5 min |
Hops |
9 |
1.0 pkgs |
Irish Ale Yeast (White Labs #WLP004) |
Yeast |
10 |