Ingredients
Amount |
Name |
Type |
# |
10.00 g |
Chalk (Mash 60 min) |
Misc |
1 |
6.00 g |
Baking Soda (Mash 60 min) |
Misc |
2 |
26 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
1 lbs 16.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
1 lbs 8.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
5 |
1 lbs 8.00 oz |
Special B Malt (190.0 SRM) |
Grain |
6 |
1 lbs |
Black (Patent) Malt (550.0 SRM) |
Grain |
7 |
1 lbs |
Roasted Barley (595.0 SRM) |
Grain |
8 |
2.00 oz |
Nugget [13.5%] - Boil 60 min |
Hops |
9 |
5.00 g |
Chalk (Boil 60 min) |
Misc |
10 |
3.00 g |
Baking Soda (Boil 60 min) |
Misc |
11 |
3.00 oz |
Chinook [11.8%] - Boil 30 min |
Hops |
12 |
3.00 oz |
Chinook [11.8%] - Boil 0 min |
Hops |
13 |
3.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
14 |