Untitled Recipe

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Batch Size: 6.50 galStyle: American Amber Ale ( 6B)
Boil Size: 10.24 galStyle Guide: BJCP 1999
Color: 5.2 SRMEquipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain
Bitterness: 0.0 IBUsBoil Time: 90 min
Est OG: 1.088 (21.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.020 SG (5.1° P)Fermentation: Ale, Two Stage
ABV: 9.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
18 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
4 lbs 8.00 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 2
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