Ingredients
Amount |
Name |
Type |
# |
275 lbs |
Irish Stout Malt (2.0 SRM) |
Grain |
1 |
275 lbs |
Spelt Malt (Weyermann) (2.4 SRM) |
Grain |
2 |
165 lbs |
Oats, Malted (1.0 SRM) |
Grain |
3 |
110 lbs |
Wheat Malt, White (Rahr) (3.2 SRM) |
Grain |
4 |
1 lbs |
Motueka [7.0%] - Boil 30 min |
Hops |
5 |
1 lbs |
Wakatu [7.5%] - Boil 30 min |
Hops |
6 |
5 lbs 8.00 oz |
Denali [15.0%] - Steep 20 min |
Hops |
7 |
5 lbs 8.00 oz |
Motueka [7.0%] - Steep 20 min |
Hops |
8 |
5 lbs 8.00 oz |
Wakatu [7.5%] - Steep 20 min |
Hops |
9 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
14 lbs 8.00 oz |
Denali [15.0%] - Dry Hop 7 days |
Hops |
11 |
11 lbs |
Zythos [10.9%] - Dry Hop 7 days |
Hops |
12 |
5 lbs |
Motueka [7.0%] - Dry Hop 7 days |
Hops |
13 |
5 lbs |
Wakatu [7.5%] - Dry Hop 7 days |
Hops |
14 |