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Honey Wheat 
Extract Recipe
Submitted By: YeastyBoys (Shared)Members can download and share recipes
| Brewer: Yeasty Boys | |
| Batch Size: 5.50 gal | Style: Weissbier (10A) |
| Boil Size: 3.00 gal | Style Guide: BJCP 2015 |
| Color: 7.6 SRM | Equipment: My Equipment |
| Bitterness: 12.2 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.5° P) | |
| Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Single Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4.00 oz | Carared (20.0 SRM) | Grain | 1 |
| 1.00 oz | Hallertau [4.5%] - Boil 60 min | Hops | 2 |
| 3 lbs 4.80 oz | Wheat Liquid Extract [Boil for 40 min] (8.0 SRM) | Extract | 3 |
| 3 lbs 4.80 oz | Wheat Liquid Extract [Boil for 20 min] (8.0 SRM) | Extract | 4 |
| 2 lbs | Honey [Boil for 20 min] (1.0 SRM) | Sugar | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |