Sierra Nevada Pale Ale clone Nordala(Erik) JLS 2-1
Partial Mash Recipe
Submitted By: Nordala (Shared)Members can download and share recipes
Brewer: Nordala | |
Batch Size: 5.00 gal | Style: American Pale Ale ( 7.1) |
Boil Size: 5.84 gal | Style Guide: AABC 2010 |
Color: 8.0 SRM | Equipment: Nordala Equipment |
Bitterness: 35.7 IBUs | Boil Time: 60 min |
Est OG: 1.059 (14.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
ABV: 5.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6.87 gal | Ängelholm | Water | 1 |
3.99 oz | Caraplus 150 (76.1 SRM) | Grain | 2 |
6 lbs 9.82 oz | Mutons Light (6.1 SRM) | Dry Extract | 3 |
0.99 oz | Nugget [8.2%] - Boil 45 min | Hops | 4 |
0.49 oz | Hallertauer [9.0%] - Boil 14 min | Hops | 5 |
0.99 oz | Cascade [7.3%] - Boil 1 min | Hops | 6 |
1.0 pkgs | American Ale (Wyeast Labs #1056) | Yeast | 7 |
0.53 oz | Cascade [7.3%] - Dry Hop 8 days | Hops | 8 |