Moan's Big Brown EyePA 
All Grain Recipe
Submitted By: MikeMMM (Shared)
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| Brewer: Mike Moan | |
| Batch Size: 6.50 gal | Style: Specialty Beer (23A) |
| Boil Size: 9.49 gal | Style Guide: BJCP 2008 |
| Color: 30.3 SRM | Equipment: Mike's Equipment |
| Bitterness: 108.5 IBUs | Boil Time: 120 min |
| Est OG: 1.081 (19.5° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.015 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 8.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 18 lbs |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
| 14.40 oz |
Carafa III (525.0 SRM) |
Grain |
2 |
| 3.00 oz |
Falconer's Flight [11.4%] - Boil 60 min |
Hops |
3 |
| 1.50 oz |
Centennial [10.0%] - Boil 25 min |
Hops |
4 |
| 1.00 oz |
Simcoe [13.0%] - Boil 0 min |
Hops |
5 |
| 2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
6 |
| 14.40 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
7 |
| 1.10 oz |
Centennial [10.0%] - Dry Hop 21 days |
Hops |
8 |
| 1.00 oz |
Simcoe [13.0%] - Dry Hop 21 days |
Hops |
9 |
| 0.50 oz |
Centennial [10.0%] - Dry Hop 21 days |
Hops |
10 |
| 0.50 oz |
Simcoe [13.0%] - Dry Hop 21 days |
Hops |
11 |
| 1.50 oz |
Centennial [10.0%] - Dry Hop 14 days |
Hops |
12 |
| 1.00 oz |
Simcoe [13.0%] - Dry Hop 14 days |
Hops |
13 |
Notes
all keg hops were added to an amoeba bag but flameout hops went directly in keg by accident
dry hopped at day ten with 1.5 centenial and 1.0 simcoe pellet (meant to do 1.5 simcoe) directly in keg (was expecting to coldcrash but not enough time(
at day 21 keg hopped with .5 leaf simcoe and centenial respectively and 1 oz. pellet simcoe and centenial respectively in a mesh bag. Keg went into fridge to age.
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