Brewzilla Maiden Voyage Double Batch No Chill

All Grain Recipe

Submitted By: Gash (Shared)
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Brewer: Gash
Batch Size: 13.21 galStyle: American Pale Ale (18B)
Boil Size: 15.08 galStyle Guide: BJCP 2015
Color: 7.3 SRMEquipment: BREWZILLA 65L - GASH
Bitterness: 43.7 IBUsBoil Time: 60 min
Est OG: 1.046 (11.5° P)Mash Profile: Robobrew, Medium Body - GASH
Est FG: 1.008 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
17.51 gal West Melbourne Water 1
18 lbs 11.83 oz Pale Malt, Ale (Barrett Burston) (3.0 SRM) Grain 2
2 lbs 3.27 oz Viking Munich Malt Light (8.1 SRM) Grain 3
7.05 oz Crystal, Dark (Simpsons) (135.8 SRM) Grain 4
0.42 oz Warrior [15.0%] - Boil 60 min Hops 5
1.76 oz Citra [12.0%] - Boil 2 min Hops 6
1.76 oz Mosaic (HBC 369) [12.2%] - Boil 2 min Hops 7
2.0 pkgs Voss Kveik (Omega #OYL-062) Yeast 8
4.23 oz Citra [12.0%] - Dry Hop 4 days Hops 9
4.23 oz Cryo - Mosaic [22.0%] - Dry Hop 4 days Hops 10

Taste Notes

Salts were for my water, please dont use them or change for your water

This Recipe Has Not Been Rated

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