Ingredients
Amount |
Name |
Type |
# |
8.00 gal |
RO Water |
Water |
1 |
5 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
3 lbs 4.00 oz |
BEST Wheat Malt (BESTMALZ) (2.4 SRM) |
Grain |
3 |
1 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
1 lbs |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
6.08 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
6 |
4.00 oz |
Acid Malt (3.0 SRM) |
Grain |
7 |
5.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
8 |
5.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
9 |
0.25 oz |
Nugget [13.0%] - Boil 60 min |
Hops |
10 |
0.50 oz |
Crystal [3.5%] - Boil 10 min |
Hops |
11 |
5.00 g |
Orange Peel, Bitter (Boil 5 min) |
Misc |
12 |
7.00 g |
Coriander Seed (Boil 5 min) |
Misc |
13 |
3.00 g |
Seeds of Paradise (Boil 5 min) |
Misc |
14 |
0.50 oz |
Saaz [4.0%] - Steep 10 min |
Hops |
15 |
1.0 pkgs |
Belgian Wit Ale (White Labs #WLP400) |
Yeast |
16 |
1.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
17 |