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Áine Vienna Lager 
All Grain Recipe
Submitted By: AlleywayRover (Shared)Members can download and share recipes
| Brewer: Jeremy | |
| Batch Size: 5.50 gal | Style: Vienna Lager (3A) |
| Boil Size: 7.00 gal | Style Guide: BJCP 2008 |
| Color: 5.7 SRM | Equipment: House of Gods Brewery |
| Bitterness: 21.2 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Lager, Two Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs | Vienna Malt (3.5 SRM) | Grain | 1 |
| 0.50 oz | Palisade [7.5%] - Boil 60 min | Hops | 2 |
| 0.50 oz | Palisade [7.5%] - Boil 15 min | Hops | 3 |
| 2.0 pkgs | Old Bavarian Lager (White Labs #WLP920) | Yeast | 4 |