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Contain.Beer - EIPA (Breno) 
All Grain Recipe
Submitted By: containbeer (Shared)Members can download and share recipes
| Brewer: Cisco | |
| Batch Size: 5.28 gal | Style: English IPA (12C) |
| Boil Size: 6.71 gal | Style Guide: BJCP 2015 |
| Color: 11.9 SRM | Equipment: Kit 20L |
| Bitterness: 48.6 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Rampa única |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Two Stage |
| ABV: 6.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Viking Pale Ale Malt (3.2 SRM) | Grain | 1 |
| 15.87 oz | Viking Caramel 150 (76.1 SRM) | Grain | 2 |
| 3.53 oz | Viking Cookie Malt (30.5 SRM) | Grain | 3 |
| 0.53 oz | Target [9.5%] - Boil 50 min | Hops | 4 |
| 0.53 oz | Target [9.5%] - Boil 25 min | Hops | 5 |
| 0.53 oz | Fuggles [6.0%] - Boil 10 min | Hops | 6 |
| 0.71 oz | Target [9.5%] - Boil 5 min | Hops | 7 |
| 1.23 oz | Fuggles [6.0%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 9 |