Milkshake IPA 10g 3.0 ** (READY!) 
All Grain Recipe
Submitted By: spookify (Shared)
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| Brewer: spookify | |
| Batch Size: 11.00 gal | Style: American IPA (14B) |
| Boil Size: 11.94 gal | Style Guide: BJCP |
| Color: 4.6 SRM | Equipment: My Equipment |
| Bitterness: 39.6 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (15.0° P) | Mash Profile: My Mash |
| Est FG: 1.012 SG (3.1° P) | Fermentation: My Aging Profile |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 8.00 oz |
Acidulated Malt (DE) (3.0 SRM) |
Adjunct |
1 |
| 1 lbs |
Carapils (Dextrine Malt) (US) (1.0 SRM) |
Adjunct |
2 |
| 2 lbs |
Flaked Wheat (2.0 SRM) |
Adjunct |
3 |
| 2 lbs 0.00 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
4 |
| 2 lbs |
White Wheat (US) (2.0 SRM) |
Adjunct |
5 |
| 5 lbs |
Flaked Oats (2.0 SRM) |
Adjunct |
6 |
| 12.00 oz |
Melanoidin (DE) (25.0 SRM) |
Grain |
7 |
| 1 lbs |
Vienna (US) (4.0 SRM) |
Grain |
8 |
| 14 lbs |
2-Row (US) (1.0 SRM) |
Grain |
9 |
| 0.50 oz |
Magnum [13.5%] - Boil 30 min |
Hops |
10 |
| 2.00 oz |
Mosaic (HBC 369) [12.2%] - Steep 30 min |
Hops |
11 |
| 2.00 oz |
Citra [12.0%] - Steep 30 min |
Hops |
12 |
| 4.00 oz |
Galaxy (AU) [14.2%] - Steep 30 min |
Hops |
13 |
| 2.00 oz |
Cryo - Citra [25.0%] - Steep 30 min |
Hops |
14 |
| 1.00 oz |
Cryo - Mosaic [22.0%] - Steep 30 min |
Hops |
15 |
| 1.0 pkgs |
HotHead Ale (Omega #OYL-057) |
Yeast |
16 |
| 33.81 oz |
Lactose #1 - (Hop 5g) (1 lbs. Each Keg Syrup) (Secondary 1 min) |
Misc |
17 |
| 67.63 oz |
Vanilla Beans #1 - (Hop 5g) (Spit, scraped, chopped, and soaked in vodka for a week) (Secondary 7 min) |
Misc |
18 |
Taste Notes
1 Week of Carbination:Notes
FINAL:
#1 (Milkshake IPA) (5g)
Day 2 = 1 oz Cryo Citra
Day 2 = 1 oz Mosaic
Day 2 = 2 oz Galaxy
Day 5 = 1 oz Cryo Citra
Day 5 = 1 oz Mosaic
Day 5 = 2 oz Galaxy
Keg = Vanilla Bean "2" (One Bean)
Keg = 1 lbs. Syrup Lactose
#2 (NEIPA) (5g)
Day 2 = 1 oz Citra
Day 2 = 1 oz Mosaic
Day 2 = 1 oz Galaxy
Day 5 = 2 oz Citra
Day 5 = 1 oz Mosaic
Day 5 = 2 oz Galaxy
Fermentation Schedule:
Pitch 66
2 Days @ 67 (DAY 2)
2 More Days @ Ramp to 68 (DAY 4)
1 More Days @ Ramp to 69 (DAY 5) (Add Hops)
Ramp to 70 (DAY 10)
Ramp to 72 (DAY 11)
X Days @ 72 (Max 14 Days)
Check Gravity for Completeness
Cold Crash & Keg when Fermentation Complete (NO - Gelatin)
OG: ?????
FG: ?????
Notes for 3.0 - - - Larger whirlpool; possible 9oz like 1.0... Milkshake Dry Hop to needs more hops as to balance with the lactose. NEIPA was the correct about of Dry Hops and additional whirlpool hops will help this also. Be careful with Mosaic as its very strong.This Recipe Has Not Been Rated
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