Liquid Sunshine

All Grain Recipe

Submitted By: MrRellik (Shared)
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Brewer: Bob
Batch Size: 5.00 galStyle: Blonde Ale (18A)
Boil Size: 6.20 galStyle Guide: BJCP 2015
Color: 4.5 SRMEquipment: 1 - BIAB 5 Gal
Bitterness: 20.7 IBUsBoil Time: 60 min
Est OG: 1.047 (11.8° P)Mash Profile: BIAB, Light Body
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2.40 oz Biscuit Malt (23.0 SRM) Grain 2
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3
1 lbs Vienna Malt (Briess) (3.5 SRM) Grain 4
0.35 oz Cascade [5.5%] - Boil 60 min Hops 5
0.40 oz Saaz [3.4%] - Boil 60 min Hops 6
0.50 oz Willamette [5.5%] - Boil 25 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8

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