Untitled Recipe
All Grain Recipe
Submitted By: phillyhomebrew (Shared)
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Batch Size: 5.00 gal | Style: Saison (25B) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 6.1 SRM | Equipment: Grainfather |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.064 (15.7° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Two Stage |
ABV: 6.6% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs |
Biscuit Malt (23.0 SRM) |
Grain |
2 |
1 lbs |
Pale Wheat (Dingemans) (1.6 SRM) |
Grain |
3 |
This Recipe Has Not Been Rated