Ingredients
Amount |
Name |
Type |
# |
5 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 8.00 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
8.00 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
4 |
4.00 oz |
Corn, Flaked (1.3 SRM) |
Grain |
5 |
4.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
6 |
0.50 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
7 |
0.50 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
9 |
2.00 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
1.00 oz |
Amarillo [9.2%] - Steep 15 min |
Hops |
11 |
1.00 oz |
Crystal [3.5%] - Steep 15 min |
Hops |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
1.00 oz |
Amarillo [9.2%] - Dry Hop 3 days |
Hops |
14 |
1.00 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
15 |