Belgian Golden Shower

All Grain Recipe

Submitted By: BadAssBrewer (Shared)
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Batch Size: 5.00 galStyle: Belgian IPA (21B)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 5.6 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 64.4 IBUsBoil Time: 60 min
Est OG: 1.088 (21.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 10.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs Pilsner (2 row) (Franco Belges) (1.6 SRM) Grain 1
3 lbs Rice, Flaked (1.0 SRM) Grain 2
8.00 oz Honey Malt (Gambrinus) (25.0 SRM) Grain 3
8.00 oz Munich 10L (Briess) (10.0 SRM) Grain 4
1.50 oz Centennial [10.0%] - Boil 90 min Hops 5
1.50 oz Centennial [10.0%] - Boil 15 min Hops 6
1.50 oz Citra [12.0%] - Boil 0 min Hops 7
3.00 oz Citra [12.0%] - Steep 0 min Hops 8
1 lbs Sugar, Table (Sucrose) [Primary] (1.0 SRM) Sugar 9
1.0 pkgs Napoleon (Imperial Yeast #B64) Yeast 10
1.00 tsp Yeast Nutrient (Primary 3 days) Misc 11
2.00 oz Amarillo Gold [8.5%] - Dry Hop 0 days Hops 12
2.00 oz Citra [12.0%] - Dry Hop 0 days Hops 13

Notes

Not sure about style. Look up Hercules hops sub for the 60 mom addition

This Recipe Has Not Been Rated

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