Snow Drift Pale Ale 
All Grain Recipe
Submitted By: danimalweb (Shared)
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| Brewer: Daniel | |
| Batch Size: 4.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 4.93 gal | Style Guide: BJCP 2015 |
| Color: 7.7 SRM | Equipment: Anvil 7.5G Kettle |
| Bitterness: 39.0 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: BIAB, 66.6C - No Sparge |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Single Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5.57 gal |
Vancouver, BC |
Water |
1 |
| 3.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
| 3.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
3 |
| 2.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
4 |
| 7 lbs 14.90 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
5 |
| 7.05 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
6 |
| 3.53 oz |
Biscuit Malt (23.0 SRM) |
Grain |
7 |
| 3.53 oz |
Wheat, Malt (Simpsons) (2.0 SRM) |
Grain |
8 |
| 0.20 oz |
Nugget [13.1%] - First Wort |
Hops |
9 |
| 1.00 oz |
Mosaic (HBC 369) [11.8%] - Steep 10 min |
Hops |
10 |
| 1.00 oz |
Simcoe [14.3%] - Steep 10 min |
Hops |
11 |
| 0.50 oz |
Citra [14.2%] - Steep 10 min |
Hops |
12 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 1.00 oz |
Mosaic (HBC 369) [11.8%] - Dry Hop 3 days |
Hops |
14 |
| 1.00 oz |
Simcoe [13.2%] - Dry Hop 3 days |
Hops |
15 |
| 0.50 oz |
Citra [14.2%] - Dry Hop 0 days |
Hops |
16 |
Taste Notes
Dec 6th. 2 weeks after bottling from the keg. Carbonation is fine! Phew.
It might be a touch too bitter for an APA. Dry on the tounge which I like.
Could so something to round the bitterness, maybe only late hops? or adjust the water profile a touch.
Enjoyable malt flavor. Love the color.
Might add more citra next time, the simcoe is quite strong.
No obvious off flavors.This Recipe Has Not Been Rated
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