Premium Pilsner BiB 330L

Batch Size: 87.18 gal	Style: International Pale Lager (2A)
Boil Size: 103.20 gal	Style Guide: BJCP 2015
Color: 5.9 SRM	Equipment: 600
Bitterness: 21.2 IBUs	Boil Time: 60 min
Est OG: 1.076 (18.3° P)	Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.015 SG (3.7° P)	Fermentation: Ale, Two Stage
ABV: 8.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
126.80 gal	Bib	Water	1
214 lbs 15.22 oz	BEST Pilsen Malt (BESTMALZ) (1.8 SRM)	Grain	2
5 lbs 4.66 oz	(pt) CHÂTEAU MELANO (40.6 SRM)	Grain	3
8 lbs 2.51 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	4
3 lbs 11.97 oz	Caramel/Crystal Malt - 20L (20.0 SRM)	Grain	5
37.00 g	Gypsum (Calcium Sulfate) (Mash 60 min)	Misc	6
14.00 g	Epsom Salt (MgSO4) (Mash 60 min)	Misc	7
29.00 g	Salt (Mash 60 min)	Misc	8
16.00 g	Calcium Chloride (Mash 60 min)	Misc	9
6.35 oz	Hallertau Magnum [13.1%] - Boil 90 min	Hops	10
6.17 oz	Saaz [2.8%] - Boil 10 min	Hops	11
5.75 oz	Saaz [2.8%] - Boil 5 min	Hops	12
6.17 oz	Sterling [5.2%] - Boil 0 min	Hops	13
5.75 oz	Saaz [2.8%] - Boil 0 min	Hops	14
60.0 pkgs	Saflager Lager (DCL/Fermentis #W-34/70)	Yeast	15

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