RED IPA DIY DOG

All Grain Recipe

Submitted By: lscecilio (Shared)
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Brewer: Leandro Cecilio
Batch Size: 10.57 galStyle: Imperial Red Ale (55 )
Boil Size: 14.20 galStyle Guide: GABF 2013
Color: 15.0 SRMEquipment: BierMaker 50Lts
Bitterness: 103.4 IBUsBoil Time: 70 min
Est OG: 1.103 (24.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.029 SG (7.3° P)Fermentation: Ale, Two Stage
ABV: 10.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
22 lbs 0.74 oz Maris Otter Malt (Muntons) (3.0 SRM) Grain 1
11 lbs 0.37 oz (de) CHÂTEAU CARA BLOND® (10.2 SRM) Grain 2
1 lbs 15.75 oz (de) CHÂTEAU CRYSTAL® (76.2 SRM) Grain 3
4 lbs 6.55 oz Cane (Beet) Sugar [Boil] (0.0 SRM) Sugar 4
2.84 oz Nugget [13.0%] - Boil 60 min Hops 5
4.23 oz Centennial [10.0%] - Boil 5 min Hops 6
4.23 oz Nugget [13.0%] - Boil 5 min Hops 7
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8
12.70 oz Nugget [13.0%] - Dry Hop 10 days Hops 9

Notes

1,075 06/05 1,045 16/05 1,035

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