Black Cat

All Grain Recipe

Submitted By: KillaKoala (Shared)
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Batch Size: 6.87 galStyle: Black IPA (21B)
Boil Size: 9.32 galStyle Guide: BJCP 2015
Color: 31.3 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 10.8 IBUsBoil Time: 60 min
Est OG: 1.066 (16.1° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 7.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs 14.23 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
12.35 oz Gladfield Dark Crystal Malt (96.4 SRM) Grain 2
12.35 oz Gladfield Munich Malt (7.9 SRM) Grain 3
7.41 oz Gladfield Dark Chocolate Malt (659.9 SRM) Grain 4
7.41 oz Carafa III (525.0 SRM) Grain 5
0.60 oz Pacific Jade [13.0%] - Boil 20 min Hops 6
2.0 pkgs Mangrove Jack's US M44 ( #) Yeast 7
4.59 oz Citra [12.0%] - Dry Hop 3 days Hops 8
4.59 oz Simcoe [13.0%] - Dry Hop 0 days Hops 9

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