Baby boy blueberry sour

All Grain Recipe

Submitted By: garr9501 (Shared)
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Batch Size: 5.25 galStyle: Blonde Ale (18A)
Boil Size: 6.42 galStyle Guide: BJCP 2015
Color: 7.1 SRMEquipment: ROBOBREW
Bitterness: 17.1 IBUsBoil Time: 60 min
Est OG: 1.067 (16.3° P)Mash Profile: Robobrew Mash and Sparge Light Body
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
1 lbs Biscuit Malt (23.0 SRM) Grain 3
1.00 oz Golding, U.S. [5.0%] - Boil 60 min Hops 4
1 lbs Honey - Blueberry [Primary] (8.0 SRM) Honey 5

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