"Sharing is HOPtional" Imperial IPA

Brewer: Will Stevens
Batch Size: 5.00 gal	Style: Imperial IPA ()
Boil Size: 6.52 gal	Style Guide: BJCP 2008
Color: 12.6 SRM	Equipment: Mash Tun (8 Gal), Lauter Tun (6.5 Gal), Boil Pot (8 Gal)
Bitterness: 86.2 IBUs	Boil Time: 75 min
Est OG: 1.087 (20.8° P)	Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.020 SG (5.0° P)	Fermentation: Ale, Two Stage
ABV: 8.9%	Taste Rating: 45.0

Ingredients
Amount	Name	Type	#
6 lbs 4.00 oz	Golden Promise Malt (2.0 SRM)	Grain	1
6 lbs 4.00 oz	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
1 lbs	Biscuit Malt (23.0 SRM)	Grain	3
8.00 oz	Honey Malt (25.0 SRM)	Grain	4
4.00 oz	Caramel/Crystal Malt - 40L (40.0 SRM)	Grain	5
4.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	6
4.00 oz	Caramel/Crystal Malt -120L (120.0 SRM)	Grain	7
12.00 oz	Dark Dry Extract (17.5 SRM)	Dry Extract	8
1.00 oz	Summit [17.6%] - Boil 60 min	Hops	9
1.01 oz	Amarillo Gold [10.4%] - Boil 30 min	Hops	10
1.01 oz	Citra [13.4%] - Boil 15 min	Hops	11
1.00	Whirlfloc Tablet (Boil 15 min)	Misc	12
1.00 oz	Zythos [10.9%] - Boil 5 min	Hops	13
0.99 oz	Amarillo Gold [10.4%] - Steep 1 min	Hops	14
0.99 oz	Citra [13.4%] - Steep 0 min	Hops	15
1.0 pkgs	American Ale II (Wyeast Labs #1272)	Yeast	16
1.0 pkgs	American Ale II (Wyeast Labs #1272)	Yeast	17
2.00 oz	Amarillo Gold [10.4%] - Dry Hop 14 days	Hops	18
2.00 oz	Citra [13.4%] - Dry Hop 14 days	Hops	19

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