London Calling

All Grain Recipe

Submitted By: fredhead (Shared)
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Batch Size: 15.59 galStyle: London Brown Ale (27 )
Boil Size: 16.64 galStyle Guide: BJCP 2015
Color: 22.1 SRMEquipment: Ghetto brew
Bitterness: 21.2 IBUsBoil Time: 30 min
Est OG: 1.048 (11.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 4.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
18 lbs 7.23 oz Maris Otter Malt (Muntons) (3.0 SRM) Grain 1
2 lbs 12.73 oz Wheat Malt (Muntons) (2.2 SRM) Grain 2
2 lbs 3.79 oz Caramel/Crystal Malt - 170L (Muntons) (170.0 SRM) Grain 3
2 lbs 3.79 oz Caramel/Crystal Malt - 60L (Muntons) (60.0 SRM) Grain 4
1 lbs 6.37 oz Aromatic Malt (26.0 SRM) Grain 5
13.42 oz Chocolate Rye (Weyermann) (245.0 SRM) Grain 6
1.76 oz Columbus (Tomahawk) [12.9%] - Boil 30 min Hops 7
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 8

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