
UC IRA 
All Grain Recipe
Submitted By: ideloney (Shared)Members can download and share recipes
Brewer: UC | |
Batch Size: 14.00 gal | Style: Irish Red Ale (15A) |
Boil Size: 15.58 gal | Style Guide: BJCP 2015 |
Color: 16.6 SRM | Equipment: Undead C |
Bitterness: 22.2 IBUs | Boil Time: 60 min |
Est OG: 1.061 (15.0° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Two Stage |
ABV: 6.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
32 lbs | BEST Red X (BESTMALZ) (15.2 SRM) | Grain | 1 |
1.00 oz | Challenger [9.6%] - Boil 60 min | Hops | 2 |
1.00 oz | Challenger [7.5%] - Boil 30 min | Hops | 3 |
1.00 oz | Challenger [7.5%] - Boil 10 min | Hops | 4 |
1.4 pkgs | Irish Ale Yeast (White Labs #WLP004) | Yeast | 5 |