Coconut Sentinel

All Grain Recipe

Submitted By: dontknojack (Shared)
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Brewer: HVJ
Batch Size: 5.50 galStyle: Specialty IPA (21B)
Boil Size: 7.52 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: BIAB - Unibrau
Bitterness: 55.0 IBUsBoil Time: 70 min
Est OG: 1.069 (16.8° P)Mash Profile: BIAB, Full Body
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.36 gal Mississippi Water 1
8.44 g Calcium Chloride (Mash 60 min) Misc 2
6.09 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
1.11 g Salt (Mash 60 min) Misc 4
9 lbs 8.00 oz Pilsen Malt 2-Row (Briess) (1.0 SRM) Grain 5
1 lbs Oats, Flaked (Briess) (1.4 SRM) Grain 6
1 lbs Wheat, Torrified (1.7 SRM) Grain 7
1 lbs Turbinado [Boil] (10.0 SRM) Sugar 8
1 lbs Milk Sugar (Lactose) [Boil for 10 min] [Boil] (0.0 SRM) Sugar 9
1.00 oz Galaxy [14.0%] - Boil 7 min Hops 10
1.00 oz Mosaic (HBC 369) [12.2%] - Boil 7 min Hops 11
1.00 oz Galaxy [14.0%] - Steep 30 min Hops 12
1.00 oz Mosaic (HBC 369) [12.2%] - Steep 30 min Hops 13
1.0 pkgs Dry Hop (Imperial Yeast #A24) Yeast 14
16.00 oz Coconut, Toasted (Secondary 0 min) Misc 15
2.00 Vanilla Beans (Secondary 10 days) Misc 16
1.00 oz Galaxy [14.0%] - Dry Hop 5 days Hops 17
1.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 18

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