Cb28 tmp

All Grain Recipe

Submitted By: lbecker (Shared)
Members can download and share recipes

Batch Size: 5.00 galStyle: American Amber Ale (6B)
Boil Size: 6.52 galStyle Guide: BJCP 1999
Color: 12.7 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 0.0 IBUsBoil Time: 60 min
Est OG: 1.304 (61.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.200 SG (43.9° P)Fermentation: Ale, Two Stage
ABV: 15.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
39 lbs 0.35 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
13 lbs 3.64 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 2
4 lbs 6.55 oz Wheat Malt, Bel (2.0 SRM) Grain 3
1 lbs 6.93 oz Acid Malt (3.0 SRM) Grain 4

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine