60 minute IPA - Recipe - BeerSmith Cloud

60 minute IPA (1 ratings)

Batch Size: 7.40 gal	Style: American IPA (21A)
Boil Size: 8.82 gal	Style Guide: BJCP 2015
Color: 9.3 SRM	Equipment: All Grain 30L
Bitterness: 73.6 IBUs	Boil Time: 60 min
Est OG: 1.072 (17.6° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.0° P)	Fermentation: Ale, Two Stage
ABV: 7.5%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
5.47 gal	Brings Out Maltiness & Bitterness	Water	1
18 lbs 14.66 oz	Pale Malt, Maris Otter (3.0 SRM)	Grain	2
10.58 oz	Chateau Crystal (76.1 SRM)	Grain	3
0.31 oz	Chinook [13.0%] - Boil 60 min	Hops	4
0.31 oz	Amarillo [9.2%] - Boil 60 min	Hops	5
0.31 oz	Amarillo [9.2%] - Boil 30 min	Hops	6
0.31 oz	Chinook [13.0%] - Boil 30 min	Hops	7
0.31 oz	Cascade [5.5%] - Boil 30 min	Hops	8
0.31 oz	Cascade [5.5%] - Boil 25 min	Hops	9
0.31 oz	Amarillo [9.2%] - Boil 25 min	Hops	10
0.31 oz	Chinook [13.0%] - Boil 25 min	Hops	11
0.31 oz	Cascade [5.5%] - Boil 20 min	Hops	12
0.31 oz	Amarillo [9.2%] - Boil 20 min	Hops	13
0.31 oz	Chinook [13.0%] - Boil 20 min	Hops	14
0.31 oz	Cascade [5.5%] - Boil 15 min	Hops	15
0.31 oz	Amarillo [9.2%] - Boil 15 min	Hops	16
0.31 oz	Cascade [5.5%] - Boil 10 min	Hops	17
0.31 oz	Amarillo [9.2%] - Boil 10 min	Hops	18
0.31 oz	Chinook [13.0%] - Boil 10 min	Hops	19
0.31 oz	Cascade [5.5%] - Boil 5 min	Hops	20
0.31 oz	Amarillo [9.2%] - Boil 5 min	Hops	21
0.31 oz	Chinook [13.0%] - Boil 5 min	Hops	22
1.5 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	23