Svart Ku

All Grain Recipe

Submitted By: Noetikon (Shared)
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Brewer: Misanthropic Brewing Co.
Batch Size: 6.08 galStyle: Milk Stout (16A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 41.6 SRMEquipment: Unibrau V.3 23L (6G) batch
Bitterness: 44.1 IBUsBoil Time: 60 min
Est OG: 1.055 (13.6° P)Mash Profile: BIAB, Medium Body
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 7.86 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
9.99 oz Chocolate Malt (450.0 SRM) Grain 2
9.99 oz Honey Malt (25.0 SRM) Grain 3
9.99 oz Special B Malt (180.0 SRM) Grain 4
5.99 oz Black (Patent) Malt (500.0 SRM) Grain 5
5.99 oz Chocolate Rye Malt (250.0 SRM) Grain 6
5.99 oz Roasted Barley (300.0 SRM) Grain 7
15.98 oz Milk Sugar (Lactose) [Boil] (0.0 SRM) Sugar 8
0.99 oz Warrior [15.0%] - Boil 60 min Hops 9
1.0 pkgs HotHead Ale (Omega #OYL-057) Yeast 10

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