Andrimne Baltic Porter - 50L - Recipe

Andrimne Baltic Porter - 50L

Submitted By: gopp (Shared)
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Brewer: Furulund Ølkompani
Batch Size: 13.21 gal	Style: Baltic Porter (9C)
Boil Size: 16.50 gal	Style Guide: BJCP 2015
Color: 34.8 SRM	Equipment: Furulund Ølkompani's Equipment
Bitterness: 24.7 IBUs	Boil Time: 90 min
Est OG: 1.099 (23.5° P)	Mash Profile: Decoction Mash, Double
Est FG: 1.026 SG (6.4° P)	Fermentation: Lager, Two Stage
ABV: 9.7%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
25 lbs 5.65 oz	Munich Malt (12.7 SRM)	Grain	1
15 lbs 6.92 oz	Pilsner (2 Row) Ger (1.5 SRM)	Grain	2
1 lbs 1.64 oz	Caramel/Crystal Malt - 60L (60.9 SRM)	Grain	3
14.11 oz	Caramel/Crystal Malt -120L (152.3 SRM)	Grain	4
14.11 oz	Carafa Spesial II (583.8 SRM)	Grain	5
10.58 oz	Chocolate Malt (558.4 SRM)	Grain	6
1.76 oz	Magnum [12.8%] - Boil 60 min	Hops	7
1.76 oz	Saaz [3.8%] - Boil 15 min	Hops	8
2.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	9
0.42 tsp	Yeast Nutrient (Boil 15 min)	Misc	10
1.76 oz	Saaz [3.8%] - Boil 2 min	Hops	11
7.0 pkgs	German Bock Lager (White Labs #WLP833)	Yeast	12