#149 - Covfefe Lager 
All Grain Recipe
Submitted By: ORBZMI (Shared)
Members can download and share recipes
| Batch Size: 13.00 gal | Style: Czech Dark Lager ( 3D) |
| Boil Size: 14.04 gal | Style Guide: BJCP |
| Color: 19.9 SRM | Equipment: My Equipment |
| Bitterness: 20.2 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.1° P) | Mash Profile: Mash Steps |
| Est FG: 1.010 SG (2.6° P) | Fermentation: My Aging Profile |
| ABV: 4.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 13 lbs 0.00 oz |
Vienna (4.0 SRM) |
Grain |
1 |
| 5 lbs 0.00 oz |
Munich Light (6.0 SRM) |
Grain |
2 |
| 2 lbs 0.00 oz |
Dark Munich (10.0 SRM) |
Grain |
3 |
| 1 lbs 0.00 oz |
CaraMunich II (46.0 SRM) |
Grain |
4 |
| 1 lbs 0.00 oz |
De-Husked Caraf II (418.0 SRM) |
Grain |
5 |
| 1.00 oz |
Magnum [12.8%] - Boil 60 min |
Hops |
6 |
| 1.50 oz |
Liberty [4.6%] - Boil 0 min |
Hops |
7 |
| 3.4 pkgs |
Bohemian Lager 2124 (Wyeast #2124) |
Yeast |
8 |
This Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor